§ 21-307. Qualifications of applicants; inspections  


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  •    (a) Qualifications of applicants. -- To qualify for a license, an applicant shall:

       (1) Comply with the requirements of this subtitle and the rules and regulations adopted under this subtitle;

       (2) Agree to permit access to the food establishment for the purpose of any inspection permitted or required under this subtitle; and

       (3) Pay the license fee assessed under § 21-308 of this subtitle, unless exempted from the fee under this subtitle or any rule or regulation adopted under this subtitle.

    (b) Inspections. -- Before issuing a license, the Department may inspect the food establishment identified in the application to determine if the food establishment meets the requirements for a license.


HISTORY: 1987, ch. 297; ch. 306, § 15; 1988, ch. 6, § 1, 11.