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Unannotated Code of Maryland (Last Updated: May 16, 2014) |
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AGRICULTURE |
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TITLE 4. REGULATION OF LIVESTOCK, POULTRY PRODUCTS, AND EGGS |
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SUBTITLE 1. MARYLAND WHOLESOME MEAT ACT |
§ 4-104. Cooperation with other governmental units
Latest version.
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To carry out the provisions of this subtitle or the Federal Meat Inspection Act, the Secretary may cooperate with the federal government, including acceptance of federal financial, training, and other assistance. The Secretary may cooperate with any other federal, State, or local unit having responsibilities with respect to matters relating to human or animal health.